蝦(xia)(xia)(xia)(xia)米主要產地在(zai)黃龍(long)島，已在(zai)五(wu)六十(shi)年的加工(gong)(gong)(gong)歷史。蝦(xia)(xia)(xia)(xia)米由大白蝦(xia)(xia)(xia)(xia)、紅絲頭蝦(xia)(xia)(xia)(xia)等鮮(xian)蝦(xia)(xia)(xia)(xia)加工(gong)(gong)(gong)而成(cheng)。其中(zhong)金鉤(gou)蝦(xia)(xia)(xia)(xia)米堪(kan)稱(cheng)蝦(xia)(xia)(xia)(xia)米中(zhong)的上品。這種蝦(xia)(xia)(xia)(xia)米個頭大，只(zhi)只(zhi)勻稱(cheng)，烤(kao)(kao)熟(shu)時尾巴彎(wan)曲(qu)似鉤(gou)，故(gu)名“金鉤(gou)”，也稱(cheng)“開洋”。蝦(xia)(xia)(xia)(xia)米加工(gong)(gong)(gong)質(zhi)量的優(you)劣與(yu)鮮(xian)蝦(xia)(xia)(xia)(xia)有關(guan)，尤以冬蝦(xia)(xia)(xia)(xia)和春蝦(xia)(xia)(xia)(xia)為(wei)止選。傳(chuan)統(tong)工(gong)(gong)(gong)藝，須經過近十(shi)道工(gong)(gong)(gong)序，近幾年簡化(hua)為(wei)烤(kao)(kao)熟(shu)、曬(shai)干、剝(bo)殼三(san)道工(gong)(gong)(gong)序。由于蝦(xia)(xia)(xia)(xia)米色艷質(zhi)凈，鮮(xian)美無比，是(shi)純天然的海鮮(xian)調味(wei)品，故(gu)深受人們的歡迎。
精靈世界(jie)
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