【銅質餐具(ju)】銅制餐具(ju)的好處(chu) 哪種銅餐具(ju)對人(ren)體好

銅餐具對身體的壞處跟好處

1、使用銅餐具的好處：

1）補充(chong)不足的銅(tong)(tong)(tong)(tong)元(yuan)素(su)(su)。現代(dai)生活(huo)中人們攝入(ru)的銅(tong)(tong)(tong)(tong)元(yuan)素(su)(su)都偏于不足，每日攝入(ru)量只(zhi)有0.8毫(hao)克(ke)左右，而正常人每日需要銅(tong)(tong)(tong)(tong)元(yuan)素(su)(su)2毫(hao)克(ke)，故專(zhuan)家建(jian)議，除了多(duo)食動物(wu)肝臟，牡蠣，豆(dou)類，蔬菜(cai)，水果(guo)，燕麥等含銅(tong)(tong)(tong)(tong)豐富的食物(wu)之外，生活(huo)中還應該有意(yi)識的多(duo)使用銅(tong)(tong)(tong)(tong)制餐(can)具——銅(tong)(tong)(tong)(tong)鏟，銅(tong)(tong)(tong)(tong)抄勺(shao)，銅(tong)(tong)(tong)(tong)火鍋，銅(tong)(tong)(tong)(tong)筷子，銅(tong)(tong)(tong)(tong)勺(shao)等銅(tong)(tong)(tong)(tong)制品，以(yi)補充(chong)銅(tong)(tong)(tong)(tong)元(yuan)素(su)(su)。

2）改善貧(pin)血(xue)。銅(tong)(tong)是(shi)(shi)(shi)合(he)成(cheng)(cheng)血(xue)紅蛋(dan)白(bai)的催化劑(ji)。貧(pin)血(xue)是(shi)(shi)(shi)常見的血(xue)液系統疾病(bing)，多屬(shu)缺鐵性貧(pin)血(xue)，但(dan)仍是(shi)(shi)(shi)百分之(zhi)20到30的缺鐵性貧(pin)血(xue)常規給予鐵劑(ji)治療難以見效。原來是(shi)(shi)(shi)肌肉(rou)缺乏(fa)銅(tong)(tong)。銅(tong)(tong)不僅參與紅細(xi)胞中銅(tong)(tong)蛋(dan)白(bai)組成(cheng)(cheng)，還是(shi)(shi)(shi)構成(cheng)(cheng)人(ren)體多種銅(tong)(tong)酶的主(zhu)要(yao)成(cheng)(cheng)分。銅(tong)(tong)酶是(shi)(shi)(shi)體內鐵離子的吸收，利用(yong)，轉化及紅細(xi)胞等生代謝的催化劑(ji)。因(yin)此，銅(tong)(tong)的缺乏(fa)，會影響(xiang)血(xue)紅蛋(dan)白(bai)的合(he)成(cheng)(cheng)，使(shi)貧(pin)血(xue)難以糾正。若同時把銅(tong)(tong)補進去，定會收到立桿見影之(zhi)功效。

3）預防(fang)癌(ai)(ai)癥。銅(tong)(tong)(tong)(tong)(tong)有(you)預防(fang)癌(ai)(ai)癥的(de)(de)使(shi)用(yong)(yong)。據報(bao)道銅(tong)(tong)(tong)(tong)(tong)元(yuan)素能昂(ang)制(zhi)癌(ai)(ai)細胞DNA的(de)(de)轉錄過(guo)程(cheng)，幫助人(ren)抵抗腫瘤癌(ai)(ai)。英國北威爾士的(de)(de)胃癌(ai)(ai)，南非的(de)(de)食(shi)道癌(ai)(ai)，波蘭的(de)(de)白血病(bing)等(deng)癌(ai)(ai)癥高發(fa)地區(qu)，人(ren)體內銅(tong)(tong)(tong)(tong)(tong)元(yuan)素含量都低。我國有(you)些邊遠地區(qu)，婦(fu)女，兒童(tong)有(you)佩帶銅(tong)(tong)(tong)(tong)(tong)墜，銅(tong)(tong)(tong)(tong)(tong)項圈等(deng)銅(tong)(tong)(tong)(tong)(tong)制(zhi)道飾習慣，日(ri)常生活(huo)中(zhong)多(duo)用(yong)(yong)銅(tong)(tong)(tong)(tong)(tong)鍋(guo)。銅(tong)(tong)(tong)(tong)(tong)杯，銅(tong)(tong)(tong)(tong)(tong)鏟(chan)等(deng)銅(tong)(tong)(tong)(tong)(tong)制(zhi)餐具，這(zhe)些地區(qu)的(de)(de)癌(ai)(ai)癥發(fa)病(bing)也就很低。另外，少(shao)年白發(fa)，白癜(dian)瘋也是(shi)由于(yu)銅(tong)(tong)(tong)(tong)(tong)缺(que)乏(fa)的(de)(de)緣故(gu)。銅(tong)(tong)(tong)(tong)(tong)還能預防(fang)心(xin)血管(guan)疾病(bing)，過(guo)去人(ren)們(men)把冠心(xin)病(bing)的(de)(de)主要原因咎(jiu)于(yu)高脂飲食(shi)，而(er)近(jin)年來美國科(ke)學(xue)家(jia)的(de)(de)研究證實，體內銅(tong)(tong)(tong)(tong)(tong)元(yuan)素缺(que)乏(fa)才是(shi)釀成冠心(xin)病(bing)的(de)(de)主要禍根。能使(shi)心(xin)臟血管(guan)完好(hao)并有(you)彈性的(de)(de)有(you)基質膠原和彈性蛋白這(zhe)兩種物質，在(zai)合成過(guo)程(cheng)中(zhong)所(suo)必不可少(shao)不是(shi)含銅(tong)(tong)(tong)(tong)(tong)的(de)(de)氧化(hua)酶，顯(xian)而(er)易見，當銅(tong)(tong)(tong)(tong)(tong)元(yuan)素缺(que)乏(fa)時，這(zhe)種酶合成隨之減(jian)少(shao)，對心(xin)血管(guan)病(bing)的(de)(de)發(fa)生，發(fa)展起著推波助瀾(lan)的(de)(de)作用(yong)(yong)。

4）治療疾(ji)病(bing)。在(zai)民間(jian)有(you)用(yong)銅(tong)器來治療疾(ji)病(bing)的(de)習慣，如風(feng)濕性關(guan)節炎(yan)(yan)患者戴(dai)(dai)銅(tong)手鐲(zhuo)和腳鐲(zhuo)或用(yong)銅(tong)暖腳壺(hu)數月后，能減輕或消除關(guan)節炎(yan)(yan)癥狀，據測定，銅(tong)鐲(zhuo)在(zai)佩戴(dai)(dai)后。平均(jun)每(mei)月減輕13毫克，其中(zhong)(zhong)一部分(fen)銅(tong)離子先溶(rong)于汗水中(zhong)(zhong)，再通(tong)過皮膚進入血液循環。進入肝臟，以肛(gang)銅(tong)蛋白(bai)的(de)形式輸送至(zhi)局(ju)部炎(yan)(yan)癥組織，發(fa)揮其特異性的(de)抗(kang)炎(yan)(yan)作用(yong)。

2、使用銅餐具的壞處：

1）銅(tong)(tong)在潮濕的環境中容易(yi)生成的銅(tong)(tong)綠（碳酸氫氧(yang)化二銅(tong)(tong)）和(he)空氣中氧(yang)化產生的綠粉（氧(yang)化銅(tong)(tong)）都(dou)是(shi)有毒(du)物質(zhi)，另外在烹調時因(yin)摩擦產生的銅(tong)(tong)和(he)錫，同樣(yang)對人體健(jian)康有害(hai)。因(yin)此，銅(tong)(tong)制餐具已逐(zhu)漸被(bei)淘汰。

2）銅(tong)鍋不宜熬藥(yao)。銅(tong)的化(hua)學成(cheng)(cheng)分(fen)不穩定，易氧(yang)化(hua)，與中藥(yao)化(hua)學成(cheng)(cheng)分(fen)反應，會影響藥(yao)效。安全使用銅(tong)鍋。