張家(jia)界十(shi)大名(ming)(ming)菜(cai)(cai)是(shi)MAIGOO美食小編主要(yao)依據張家(jia)界地區(qu)特色菜(cai)(cai)、傳統名(ming)(ming)菜(cai)(cai)、招牌菜(cai)(cai)、代(dai)表菜(cai)(cai)、宴席菜(cai)(cai)等(deng)進(jin)行(xing)(xing)(xing)選(xuan)擇(ze),參考(kao)湖(hu)南(nan)省(sheng)餐飲(yin)與美食行(xing)(xing)(xing)業(ye)協(xie)會評(ping)選(xuan)的(de)(de)名(ming)(ming)菜(cai)(cai),根據菜(cai)(cai)品歷史、公眾知名(ming)(ming)度,網絡關(guan)注指數等(deng)情況,參考(kao)中(zhong)國(guo)烹飪協(xie)會主辦的(de)(de)“世界發(fa)布‘中(zhong)國(guo)菜(cai)(cai)’活動暨全國(guo)省(sheng)籍(ji)地域(yu)經(jing)典名(ming)(ming)菜(cai)(cai)”之"中(zhong)國(guo)菜(cai)(cai)"湖(hu)南(nan)十(shi)大經(jing)典名(ming)(ming)菜(cai)(cai)名(ming)(ming)單,并參考(kao)互聯網相關(guan)排行(xing)(xing)(xing)榜/榜單,進(jin)行(xing)(xing)(xing)綜合排行(xing)(xing)(xing)推薦(jian),名(ming)(ming)單僅供(gong)參考(kao),如(ru)有疑問,歡迎在(zai)末尾評(ping)論(lun)/批評(ping)指正。