張(zhang)(zhang)家界(jie)十(shi)大名(ming)菜(cai)(cai)是MAIGOO美(mei)食小編(bian)主要依據張(zhang)(zhang)家界(jie)地(di)區特色(se)菜(cai)(cai)、傳統名(ming)菜(cai)(cai)、招牌菜(cai)(cai)、代表菜(cai)(cai)、宴席菜(cai)(cai)等(deng)進行(xing)選擇,參(can)(can)考(kao)湖(hu)南省餐飲與美(mei)食行(xing)業協會評選的名(ming)菜(cai)(cai),根據菜(cai)(cai)品歷史、公(gong)眾知名(ming)度(du),網絡關注指數(shu)等(deng)情況,參(can)(can)考(kao)中國烹飪協會主辦的“世界(jie)發布‘中國菜(cai)(cai)’活動(dong)暨全(quan)國省籍地(di)域經典名(ming)菜(cai)(cai)”之"中國菜(cai)(cai)"湖(hu)南十(shi)大經典名(ming)菜(cai)(cai)名(ming)單,并參(can)(can)考(kao)互聯網相關排行(xing)榜(bang)/榜(bang)單,進行(xing)綜合排行(xing)推薦,名(ming)單僅供(gong)參(can)(can)考(kao),如有疑問(wen),歡(huan)迎在(zai)末(mo)尾評論/批評指正。