眉山(shan)十(shi)大(da)名(ming)(ming)菜(cai)(cai)，是MAIGOO美食小編主(zhu)(zhu)要依據(ju)眉山(shan)地(di)區特(te)色菜(cai)(cai)、傳統名(ming)(ming)菜(cai)(cai)、招牌菜(cai)(cai)、代表菜(cai)(cai)、宴席(xi)菜(cai)(cai)等進行(xing)(xing)選擇，參考四(si)川省(sheng)餐飲與美食行(xing)(xing)業協會評(ping)(ping)選的名(ming)(ming)菜(cai)(cai)，根據(ju)菜(cai)(cai)品(pin)歷(li)史(shi)、公眾知(zhi)名(ming)(ming)度，網絡關注指數(shu)等情況，參考中(zhong)國烹飪協會主(zhu)(zhu)辦的“世界發布‘中(zhong)國菜(cai)(cai)’活動暨(ji)全國省(sheng)籍(ji)地(di)域經(jing)典名(ming)(ming)菜(cai)(cai)”中(zhong)之"中(zhong)國菜(cai)(cai)"四(si)川十(shi)大(da)經(jing)典名(ming)(ming)菜(cai)(cai)名(ming)(ming)單，并(bing)參考互聯網相關排(pai)行(xing)(xing)榜(bang)/榜(bang)單，進行(xing)(xing)綜合排(pai)行(xing)(xing)推(tui)薦(jian)，名(ming)(ming)單僅供參考，如(ru)有(you)疑(yi)問，歡迎在末尾評(ping)(ping)論(lun)/批評(ping)(ping)指正。