金(jin)華十(shi)大(da)名(ming)(ming)菜(cai)(cai)(cai)(cai),是MAIGOO美(mei)食(shi)小編(bian)主要依(yi)據(ju)金(jin)華地區的火腿名(ming)(ming)菜(cai)(cai)(cai)(cai)、特(te)色菜(cai)(cai)(cai)(cai)、傳統(tong)名(ming)(ming)菜(cai)(cai)(cai)(cai)、招(zhao)牌菜(cai)(cai)(cai)(cai)、代(dai)表(biao)菜(cai)(cai)(cai)(cai)、宴席菜(cai)(cai)(cai)(cai)等(deng)進(jin)行(xing)選(xuan)擇,參(can)(can)考浙(zhe)江省餐飲與美(mei)食(shi)行(xing)業協(xie)會評選(xuan)的名(ming)(ming)菜(cai)(cai)(cai)(cai),根據(ju)菜(cai)(cai)(cai)(cai)品歷史、公眾知名(ming)(ming)度,網(wang)絡關注(zhu)指數等(deng)情況(kuang),參(can)(can)考中(zhong)國(guo)烹飪協(xie)會評選(xuan)的“中(zhong)國(guo)菜(cai)(cai)(cai)(cai)”之“浙(zhe)江十(shi)大(da)經(jing)典名(ming)(ming)菜(cai)(cai)(cai)(cai)”名(ming)(ming)單(dan),并參(can)(can)考互(hu)聯網(wang)相關排行(xing)榜/榜單(dan),進(jin)行(xing)綜合排行(xing)推薦,名(ming)(ming)單(dan)僅供參(can)(can)考,如有疑問,歡迎在末尾評論/批評指正。