西(xi)藏(zang)十(shi)大(da)名(ming)(ming)菜(cai)(cai)(cai),是MAIGOO美(mei)食小編主(zhu)要依據西(xi)藏(zang)地區的(de)藏(zang)菜(cai)(cai)(cai)、特色菜(cai)(cai)(cai)、傳統名(ming)(ming)菜(cai)(cai)(cai)、招牌菜(cai)(cai)(cai)、代表菜(cai)(cai)(cai)、宴席菜(cai)(cai)(cai)等進行(xing)選擇(ze),參(can)考西(xi)藏(zang)餐飲與美(mei)食行(xing)業協會評(ping)(ping)選的(de)名(ming)(ming)菜(cai)(cai)(cai),根據菜(cai)(cai)(cai)品歷史、公眾(zhong)知名(ming)(ming)度,網絡關注指(zhi)數等情(qing)況,參(can)考中國烹(peng)飪(ren)協會主(zhu)辦的(de)“世界發布‘中國菜(cai)(cai)(cai)’活動暨全國省籍地域經典名(ming)(ming)菜(cai)(cai)(cai)”之“中國菜(cai)(cai)(cai)”西(xi)藏(zang)十(shi)大(da)經典名(ming)(ming)菜(cai)(cai)(cai)名(ming)(ming)單,并參(can)考互聯網相關排(pai)行(xing)榜(bang)/榜(bang)單,進行(xing)綜合排(pai)行(xing)推薦,名(ming)(ming)單僅供(gong)參(can)考,如(ru)有疑問,歡迎在末尾評(ping)(ping)論/批評(ping)(ping)指(zhi)正(zheng)。