甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)是什么(me)意思(si)?甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)是以(yi)面(mian)粉、白砂(sha)糖、奶油和(he)雞蛋為主要原(yuan)料而(er)制成的(de)一種甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)品小(xiao)吃。甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)的(de)做(zuo)法有很(hen)多(duo),那么(me)根據(ju)不同的(de)添加食(shi)材,甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)可以(yi)有巧克力甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)、麻花甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)、冷凍甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)等多(duo)種做(zuo)法。做(zuo)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)一般都(dou)會使用甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)機,如果開一家(jia)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)加盟(meng)店(dian)的(de)話,甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)加盟(meng)總部還會提供甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)配(pei)方和(he)專業的(de)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)機器(qi)。甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)品牌有哪些?接下(xia)來和(he)maigoo小(xiao)編一起來了解一下(xia)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)(quan)知(zhi)識百科(ke)吧!
多(duo)(duo)拿(na)(na)滋(zi)做法(fa)主要是烤(kao)制,成品有(you)多(duo)(duo)拿(na)(na)滋(zi)面包(bao)、多(duo)(duo)拿(na)(na)滋(zi)麻花、多(duo)(duo)拿(na)(na)滋(zi)甜(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)圈等多(duo)(duo)種口(kou)味,而甜(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)圈做法(fa)則(ze)主要是油炸,油炸甜(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)圈的做法(fa)會(hui)讓甜(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)圈吃(chi)起來(lai)更加的酥脆,口(kou)感當然也會(hui)更加豐富(fu)。
甜(tian)甜(tian)圈(quan)的(de)(de)種類非常多,根據不(bu)同的(de)(de)用料可以簡單分(fen)為麻花甜(tian)甜(tian)圈(quan)、巧克(ke)力甜(tian)甜(tian)圈(quan)等種類,不(bu)同甜(tian)甜(tian)圈(quan)做法都是有一定差異(yi)的(de)(de),但是基本(ben)對面團用料間配比是差不(bu)多的(de)(de)。美式(shi)甜(tian)甜(tian)圈(quan)一般都會重糖重油,同時因為甜(tian)甜(tian)圈(quan)有雞(ji)蛋成分(fen),所以蛋奶味(wei)十(shi)足。多拿滋面包的(de)(de)口感會更加香甜(tian)柔軟,所以會在面團中添加更多的(de)(de)黃(huang)油、糖和雞(ji)蛋的(de)(de)含量。
面包面團的延展性一般是分為兩個階段,分別是擴展階段和完全擴展階段,不同的面團發酵時間可以塑成不同的面團延展性。一般普通的多拿滋麻花對面團的延展性要求不高,多拿滋面包的面團延展性只要達到擴展階段即可。甜甜圈對于面團的延展性沒有嚴格要求,只需要面團足夠光滑即可。詳細>>
食材:低筋粉、雞蛋(dan)、細(xi)砂糖、無鹽黃油、純牛奶、巧(qiao)克(ke)力。
工具:甜甜圈烤機、打蛋器、刮刀、裱花袋(dai)。
做法:
1、準備好所有(you)的食(shi)材(cai)之后,首先把黃油泡在牛奶中備用。
2、然后把雞蛋和細砂糖混(hun)合,之后用打(da)蛋器打(da)發。
3、甜甜圈做(zuo)法中最主要(yao)的就是(shi)要(yao)把雞蛋打發(fa)至蓬松,這樣甜甜圈吃起(qi)來口感也會更加(jia)豐富(fu)。
4、把(ba)低筋面粉分成(cheng)三次篩入(ru),然后用刮刀翻拌均勻,然后加入(ru)黃油牛奶(nai)。
5、把做(zuo)好的甜(tian)甜(tian)圈(quan)面糊(hu)裝到裱花袋中,然(ran)后在烤(kao)盤上(shang)擠(ji)成(cheng)甜(tian)甜(tian)圈(quan)的樣子,然(ran)后上(shang)烤(kao)箱(xiang)烤(kao)制。
6、也(ye)可以直接把甜(tian)甜(tian)圈面(mian)糊(hu)裝到甜(tian)甜(tian)圈機器里(li),進行(xing)烤(kao)制。
7、一般烤制20分鐘之后,一款美味甜甜圈就制作好了。詳細>>
食材:雞(ji)蛋、面粉、砂糖、牛奶、黃油、巧克力、杏仁(ren)。
工具:甜(tian)甜(tian)圈機、電動打蛋器、刮刀(dao)、甜(tian)甜(tian)圈模(mo)具(ju)。
做法:
1、首先按(an)照甜甜圈配方準備好(hao)所有(you)的食材(cai)和工(gong)具。
2、然(ran)后把(ba)雞蛋打入(ru)干凈的盆中(zhong),同時加入(ru)適量白砂糖(tang),用電動打蛋器攪打至蛋液膨(peng)脹(zhang)。
3、接(jie)著(zhu)篩入面粉(fen),用刮刀上下切拌均勻至面粉(fen)無顆粒。
4、然后(hou)(hou)把融化后(hou)(hou)的牛奶和黃油倒入蛋液中,倒入甜(tian)甜(tian)圈模具,就(jiu)可以開始甜(tian)甜(tian)圈制作最主(zhu)要的環節啦。
5、制作甜甜圈可以使用專業的甜甜圈機,也可以使用烤箱,烤制20分鐘就可以食用啦。詳細>>
【油炸甜甜圈】
甜(tian)甜(tian)圈(quan)做的松軟(ruan)可口(kou)更(geng)加(jia)適合小孩(hai)子食用,同時吃起來口(kou)感(gan)也(ye)會(hui)(hui)更(geng)加(jia)豐富(fu),那(nei)么甜(tian)甜(tian)圈(quan)怎么做的松軟(ruan)?可以在制(zhi)作甜(tian)甜(tian)圈(quan)面(mian)團的時候,多加(jia)一(yi)點黃油,這(zhe)樣(yang)可以增(zeng)加(jia)面(mian)團的延展性,這(zhe)樣(yang)制(zhi)作出的甜(tian)甜(tian)圈(quan)也(ye)會(hui)(hui)更(geng)加(jia)松軟(ruan)可口(kou)。
一個(ge)好(hao)看的(de)甜甜圈(quan)總(zong)是(shi)少不(bu)了(le)糖果(guo)裝(zhuang)飾,那(nei)么甜甜圈(quan)如(ru)何粘巧克(ke)力(li)?可(ke)(ke)以首先用鑄鐵鍋(guo)把巧克(ke)力(li)融化,然后直接澆(jiao)上巧克(ke)力(li)漿,也可(ke)(ke)以用巧克(ke)力(li)醬(jiang)直接代替。那(nei)么趁熱的(de)時候還(huan)可(ke)(ke)以擺(bai)上糖果(guo)、椰子片等裝(zhuang)飾,既豐富了(le)口感,也讓甜甜圈(quan)制作(zuo)出來更加好(hao)看。
在(zai)使(shi)用甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)機(ji)制作甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)的時候,我(wo)們可能(neng)會遇到脫模這一難題,有的甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)可能(neng)因為面(mian)糊(hu)粘性太(tai)強了(le),脫模的時候總是沒(mei)辦(ban)法(fa)得(de)到一塊完整的甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)。那么可以在(zai)往甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)烤機(ji)倒入面(mian)糊(hu)之前(qian),先刷一層融化的黃油,這樣甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)脫模就(jiu)會比(bi)較容易了(le)。
甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)團購(gou)一(yi)次(ci)過(guo)多(duo)了之后,往(wang)往(wang)就(jiu)會(hui)陷入吃不(bu)完的(de)(de)尷尬境地(di),那(nei)么(me)甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)怎么(me)保存(cun)?油炸(zha)甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)的(de)(de)保存(cun)方法一(yi)般是(shi)放進冰(bing)箱保存(cun),不(bu)過(guo)要注意的(de)(de)是(shi),由(you)于甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)是(shi)高溫油炸(zha)制成(cheng)的(de)(de)食品,其(qi)水分含量(liang)比較少,因此甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)儲存(cun)時是(shi)不(bu)能(neng)受(shou)潮的(de)(de),一(yi)旦(dan)受(shou)潮甜(tian)(tian)(tian)(tian)(tian)甜(tian)(tian)(tian)(tian)(tian)圈(quan)(quan)(quan)的(de)(de)口感就(jiu)會(hui)因為變(bian)得太軟而不(bu)那(nei)么(me)好吃。
甜甜圈能放幾天?一般來說,甜甜圈屬于速食類食品,做多少吃多少是比較合適的,不過如果吃不完也可以放進冰箱儲存,一般能儲存2-3天左右,建議在兩天內食用完畢,避免口感變差。詳細>>
酥(su)酥(su)脆(cui)脆(cui)的甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)口感(gan)絕佳,所以甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)也受到了人們的歡迎,但甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)畢竟屬于(yu)甜(tian)(tian)(tian)品,所以如(ru)果萬(wan)一(yi)做多了,或者是甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)團購數量過多了,那就不得不先暫(zan)時冷藏起來,那冷藏之(zhi)后的甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)如(ru)何(he)加熱呢(ni)?
甜(tian)甜(tian)圈(quan)加(jia)熱(re)(re)方法很簡(jian)單,可以(yi)用微波爐(lu)直接加(jia)熱(re)(re),不(bu)過需(xu)要注(zhu)意掌(zhang)握(wo)加(jia)熱(re)(re)的(de)時間(jian)和溫(wen)度,因(yin)為(wei)溫(wen)度太高往往會導(dao)致甜(tian)甜(tian)圈(quan)外表的(de)巧克力融(rong)化,而(er)加(jia)熱(re)(re)時間(jian)太短的(de)話,又沒有把甜(tian)甜(tian)圈(quan)內(nei)部加(jia)熱(re)(re)到,口(kou)感也(ye)不(bu)佳。甜(tian)甜(tian)圈(quan)加(jia)熱(re)(re)多久呢?甜(tian)甜(tian)圈(quan)加(jia)熱(re)(re)需(xu)要幾(ji)秒(miao)(miao)鐘就(jiu)可以(yi)了,一般是在40-50秒(miao)(miao)左(zuo)右(you)。
1、前期考察
甜(tian)(tian)甜(tian)(tian)圈(quan)加(jia)盟的前(qian)期(qi)考察是比(bi)(bi)較重要(yao)的,所以(yi)(yi)耗費的時間可(ke)能會(hui)比(bi)(bi)較長。那么想(xiang)要(yao)開一家甜(tian)(tian)甜(tian)(tian)圈(quan)甜(tian)(tian)品(pin)店的話,首先需要(yao)考察好主營產品(pin)、加(jia)盟狀況、加(jia)盟費用、加(jia)盟品(pin)牌以(yi)(yi)及甜(tian)(tian)甜(tian)(tian)圈(quan)加(jia)盟的品(pin)牌能提供哪些(xie)幫助與扶持等。
2、店鋪選擇及裝修
部分甜(tian)(tian)甜(tian)(tian)圈(quan)品(pin)牌會(hui)對加(jia)盟商店鋪(pu)的(de)(de)(de)(de)選址(zhi)(zhi)、裝(zhuang)修(xiu)等方面有一定的(de)(de)(de)(de)要(yao)求,而且(qie)甜(tian)(tian)甜(tian)(tian)圈(quan)店鋪(pu)的(de)(de)(de)(de)選址(zhi)(zhi)本(ben)來就(jiu)是比(bi)較(jiao)關(guan)鍵的(de)(de)(de)(de)一步,作為一家即食甜(tian)(tian)品(pin)店,一般選址(zhi)(zhi)都要(yao)考(kao)慮人流(liu)量、客(ke)流(liu)量等因素,此外,如果甜(tian)(tian)甜(tian)(tian)圈(quan)加(jia)盟品(pin)牌比(bi)較(jiao)高檔的(de)(de)(de)(de)話,還需要(yao)考(kao)量周(zhou)圍人群的(de)(de)(de)(de)消費能(neng)力(li)。裝(zhuang)修(xiu)的(de)(de)(de)(de)風格和式樣可(ke)以(yi)按(an)照甜(tian)(tian)品(pin)店的(de)(de)(de)(de)模式參(can)考(kao),也可(ke)以(yi)按(an)照公司出具的(de)(de)(de)(de)施工圖紙進行(xing)施工設計。
3、人員培訓及開業準備
甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)加(jia)(jia)盟商需要(yao)(yao)(yao)提前將預備培訓人員上(shang)報,然(ran)后去甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)品牌(pai)總部接受員工培訓。那么(me)一般正(zheng)規(gui)的甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)加(jia)(jia)盟品牌(pai)會提供開業幫助,主要(yao)(yao)(yao)是貨(huo)品陳列(lie)、開業活動(dong)等(deng)方(fang)面的知識分享。不過雖(sui)然(ran)加(jia)(jia)盟甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)甜(tian)(tian)(tian)品店是比較穩妥(tuo)的創(chuang)業方(fang)法之一,但小編要(yao)(yao)(yao)提醒各位創(chuang)業有(you)風險,選(xuan)擇甜(tian)(tian)(tian)甜(tian)(tian)(tian)圈(quan)加(jia)(jia)盟時更(geng)要(yao)(yao)(yao)慎之又慎。
加盟一個甜甜圈品牌首先需要的就是甜甜圈加盟費,那么除此之外還需要考慮先關店鋪費用,還有店鋪的租金等相關費用。如果準備開一家比較大的甜甜圈店鋪的話,可以考慮請幾個員工,這就增加了人工費用。加盟費用、店鋪租金和人工費就是開甜甜圈店的成本大頭,其中加盟費用根據加盟的品牌有所不同,店鋪租金和人工費根據所處城市的水平也會有所不同,具體成本要根據實際情況計算才能得到。詳細>>
1、每逢節(jie)日活動,就到了(le)網購達人(ren)們大展身手的時候了(le),然(ran)而面對(dui)五(wu)花(hua)八門的商品(pin)、參(can)差不齊(qi)的價格(ge)卻不知如何下手?
2、每逢節日活(huo)動,就到了(le)網購達人們大展身手的(de)時候了(le),然而(er)面對五花八門(men)的(de)商品(pin)、參差不齊的(de)價格卻不知如何下手?