從(cong)化(hua)十大小(xiao)(xiao)吃(chi)(chi)排(pai)行(xing)榜(bang),是MAIGOO小(xiao)(xiao)編(bian)主要根據從(cong)化(hua)地區在口味上具有特(te)定(ding)風格特(te)色(se)的(de)(de)食(shi)品,根據小(xiao)(xiao)吃(chi)(chi)的(de)(de)國(guo)內知名(ming)(ming)度(du)(du)、國(guo)內覆蓋率、海(hai)(hai)外知名(ming)(ming)度(du)(du)、海(hai)(hai)外覆蓋率等情況(kuang),并參考權(quan)威(wei)機構(gou)如(ru)政府、餐飲(yin)與美食(shi)行(xing)業協會(hui)等評定(ding)的(de)(de)“中華(hua)名(ming)(ming)小(xiao)(xiao)吃(chi)(chi)”、“廣東名(ming)(ming)小(xiao)(xiao)吃(chi)(chi)”、“廣州名(ming)(ming)小(xiao)(xiao)吃(chi)(chi)”等榮(rong)譽,再(zai)結合其他互(hu)聯網相關排(pai)行(xing)榜(bang)/榜(bang)單進行(xing)綜(zong)合排(pai)行(xing)推薦(jian),名(ming)(ming)單僅(jin)供(gong)參考,如(ru)有疑問(wen),歡迎在末(mo)尾評論/批評指(zhi)正。