芒果视频下载

一.自然生態環境和人文歷史因素

北(bei)董(dong)大(da)(da)蒜(suan)(suan)種植區(qu)域(yu)地處紫(zi)金山(shan)沖積(ji)平(ping)原的黑(hei)河河道及(ji)沸泉(quan)干(gan)渠、天河水(shui)(shui)(shui)(shui)庫(ku)(ku)周邊(bian)；土(tu)(tu)壤以潮土(tu)(tu)、褐土(tu)(tu)為(wei)(wei)(wei)主，適宜(yi)水(shui)(shui)(shui)(shui)生(sheng)蔬(shu)菜生(sheng)長(chang)；土(tu)(tu)壤PH值介于(yu)8.2—8.5之間(jian)，有(you)(you)機質38.4g/㎏，堿解氮220.7㎎/㎏，有(you)(you)效磷122.2㎎/㎏，速效鉀(jia)587㎎/㎏，這種土(tu)(tu)質有(you)(you)機質養分(fen)較高，為(wei)(wei)(wei)優質大(da)(da)蒜(suan)(suan)最(zui)佳生(sheng)產區(qu)域(yu)。該區(qu)域(yu)為(wei)(wei)(wei)重點水(shui)(shui)(shui)(shui)源保(bao)護地，澮河，天河，溢溝、沸泉(quan)一(yi)(yi)庫(ku)(ku)、二(er)(er)庫(ku)(ku)等五(wu)座水(shui)(shui)(shui)(shui)庫(ku)(ku)錯落有(you)(you)致，黑(hei)河、天河、澮河交匯于(yu)此，水(shui)(shui)(shui)(shui)資源極為(wei)(wei)(wei)豐富。主要灌溉用水(shui)(shui)(shui)(shui)龍王池泉(quan)水(shui)(shui)(shui)(shui)水(shui)(shui)(shui)(shui)質達(da)到國家一(yi)(yi)級(ji)飲(yin)用水(shui)(shui)(shui)(shui)標準(zhun)(zhun)，富含多(duo)種礦物質。區(qu)域(yu)內無工(gong)業污染(ran)，森林覆(fu)蓋率達(da) 42%，空氣(qi)質量達(da)到國家一(yi)(yi)級(ji)標準(zhun)(zhun)，為(wei)(wei)(wei)北(bei)董(dong)大(da)(da)蒜(suan)(suan)提(ti)供了獨一(yi)(yi)無二(er)(er)的自然生(sheng)長(chang)環境，為(wei)(wei)(wei)生(sheng)產優質商品大(da)(da)蒜(suan)(suan)提(ti)供了可靠(kao)的保(bao)證。北(bei)董(dong)大(da)(da)蒜(suan)(suan)種植區(qu)域(yu)平(ping)均海拔480-560米。屬(shu)暖(nuan)溫(wen)帶大(da)(da)陸性季(ji)風(feng)氣(qi)候，春季(ji)少雨多(duo)風(feng)，夏(xia)季(ji)炎熱，降水(shui)(shui)(shui)(shui)集中(zhong)；秋季(ji)多(duo)晴朗涼(liang)爽天氣(qi)，冬季(ji)寒冷干(gan)燥，四(si)季(ji)分(fen)明，無霜期189天左右；年(nian)均氣(qi)溫(wen)12℃度，年(nian)均日(ri)照時數(shu)為(wei)(wei)(wei)2474小時，年(nian)均降水(shui)(shui)(shui)(shui)525.7㎜，集中(zhong)在6—9月份，其良好(hao)的氣(qi)候條件特別適宜(yi)大(da)(da)蒜(suan)(suan)生(sheng)長(chang)。

二.地域范圍

曲沃(wo)縣(xian)位于山(shan)(shan)西省臨汾(fen)盆(pen)地(di)(di)南(nan)(nan)端(duan)，北(bei)(bei)依太行(xing)山(shan)(shan)余脈塔(ta)兒(er)山(shan)(shan)、喬山(shan)(shan)、壚頂山(shan)(shan)，西傍汾(fen)河同襄汾(fen)河為(wei)界；南(nan)(nan)隔中條(tiao)山(shan)(shan)余脈紫(zi)金山(shan)(shan)與絳縣(xian)為(wei)鄰；東(dong)(dong)(dong)和翼城縣(xian)接壤；西同侯馬市(shi)毗連。縣(xian)境域總面積437.9平方千米。曲沃(wo)縣(xian)南(nan)(nan)、北(bei)(bei)部為(wei)山(shan)(shan)區，東(dong)(dong)(dong)部綿嶺(ling)延亙，其余大(da)部分是平川盆(pen)地(di)(di)。地(di)(di)勢平坦(tan)，水(shui)源充(chong)沛，交通(tong)方便(bian)，土(tu)壤肥(fei)沃(wo)。北(bei)(bei)董大(da)蒜栽植區域位于曲沃(wo)縣(xian)縣(xian)域南(nan)(nan)部，地(di)(di)理(li)坐標北(bei)(bei)緯北(bei)(bei)緯35°33′- 35°51′，東(dong)(dong)(dong)經110°24′- 110°37′之間。涉及北(bei)(bei)董景明(ming)村(cun)(cun)(cun)、南(nan)(nan)林交村(cun)(cun)(cun)、北(bei)(bei)林交村(cun)(cun)(cun)、東(dong)(dong)(dong)明(ming)德(de)村(cun)(cun)(cun)、西明(ming)德(de)村(cun)(cun)(cun)、南(nan)(nan)下(xia)郇(xun)村(cun)(cun)(cun)、東(dong)(dong)(dong)下(xia)郇(xun)村(cun)(cun)(cun)、東(dong)(dong)(dong)閆村(cun)(cun)(cun)、西閆村(cun)(cun)(cun)、白水(shui)村(cun)(cun)(cun)、李(li)野村(cun)(cun)(cun)、義門村(cun)(cun)(cun)等17個主要行(xing)政村(cun)(cun)(cun)，曲沃(wo)縣(xian)北(bei)(bei)董大(da)蒜地(di)(di)理(li)標志保護總面積2000公頃，年生產(chan)總量60000噸。

三.產品(pin)品(pin)質特性特征

（1）外在(zai)感官特征：無(wu)磕碰，無(wu)損傷，蒜皮(pi)(pi)白(bai)或(huo)紫(zi)（因品(pin)種(zhong)而(er)異(yi)），無(wu)霉點，個大(da)，且正。北董(dong)大(da)蒜分(fen)為白(bai)皮(pi)(pi)、紫(zi)皮(pi)(pi)兩種(zhong)，頭大(da)瓣齊，皮(pi)(pi)薄如紙(zhi)，清白(bai)似玉，粘辣清香，營養(yang)豐富。 

（2）內在品質：大(da)蒜(suan)又名(ming)葫，為百合科植物的(de)根(gen)莖，其性(xing)(xing)溫味(wei)辛辣(la)，所含(han)大(da)蒜(suan)辣(la)素具(ju)有(you)很強(qiang)的(de)殺菌(jun)作用，對于細菌(jun)性(xing)(xing)、真(zhen)菌(jun)性(xing)(xing)與原蟲性(xing)(xing)感(gan)染有(you)明顯(xian)的(de)治療與預(yu)防價(jia)值(zhi)。明李時珍著《本(ben)草(cao)綱目》稱：大(da)蒜(suan)“其氣熏烈(lie)，能通五臟(zang)，達(da)諸竅，去寒(han)濕，辟邪惡(e)，消痛(tong)腫(zhong)，化癥(zheng)積肉食此其功也。”北董大(da)蒜(suan)含(han)有(you)豐富的(de)維生素、蛋白質.營(ying)養(yang)價(jia)值(zhi)和藥(yao)用價(jia)值(zhi)較高，在品質上除(chu)了具(ju)有(you)香、辣(la)、粘(zhan)、濃、美(mei)味(wei)等(deng)特點外。北董大(da)蒜(suan)含(han)有(you)蛋白質5.46％；鈣238mg/kg、銅1.92mg/kg、鐵13mg/kg、錳(meng)4 mg/kg、鋅7.46 mg/kg、鉀0.502 ％。具(ju)有(you)強(qiang)烈(lie)的(de)殺菌(jun)解毒、消濕祛(qu)瘟功效，并能降低(di)人體胃內亞硝酸鹽的(de)含(han)量，有(you)抗腫(zhong)瘤作用。

四.特定生產方式

（1）產地(di)選(xuan)擇與(yu)特(te)殊內容(rong)規定：

①選擇灌溉用(yong)水(shui)為沸泉(quan)一庫(ku)、二庫(ku)，天(tian)河水(shui)庫(ku)、澮(kuai)河水(shui)庫(ku)以(yi)及地下井水(shui)，灌溉條(tiao)件優越。

②海(hai)拔480-560米(mi)之(zhi)間的平坦地塊；土(tu)壤透氣好，排水通暢。③栽植(zhi)前(qian)要翻地，播撒復合肥(fei)或者有機肥(fei)。

（2）品種選擇與特定要(yao)求: 適(shi)宜品種：大蒜(suan)(suan)從蒜(suan)(suan)頭和蒜(suan)(suan)瓣(ban)外皮(pi)顏色來分，有紫(zi)皮(pi)蒜(suan)(suan)和白皮(pi)蒜(suan)(suan)；由蒜(suan)(suan)瓣(ban)的(de)大小(xiao)分，有大瓣(ban)蒜(suan)(suan)和小(xiao)瓣(ban)蒜(suan)(suan)，但是(shi)蒜(suan)(suan)瓣(ban)大小(xiao)都有紫(zi)皮(pi)和白皮(pi)，所以(yi)應(ying)以(yi)蒜(suan)(suan)瓣(ban)大小(xiao)為(wei)分類依據。大蒜(suan)(suan)生(sheng)育期短，適(shi)應(ying)性較(jiao)強，適(shi)宜大蒜(suan)(suan)種植。 

（3）生產(chan)(chan)過程管理(li)： 栽(zai)(zai)植(zhi)蒜(suan)(suan)(suan)種(zhong)(zhong)(zhong)(zhong)(zhong)應選擇蒜(suan)(suan)(suan)瓣(ban)(ban)比較大(da)(da)(da)(da)、瓣(ban)(ban)形周正(zheng)的(de)(de)(de)品種(zhong)(zhong)(zhong)(zhong)(zhong)，每(mei)(mei)瓣(ban)(ban)酸(suan)(suan)重量在3.3克(ke)(ke)以上(shang)(shang)，老(lao)熟(shu)無(wu)(wu)病蟲傷害，純度(du)≥98%，凈度(du)≥98%，發芽(ya)率(lv)≥80%。可(ke)(ke)保證(zheng)出(chu)苗(miao)粗(cu)壯(zhuang)，耐寒，早熟(shu)、休眠(mian)期(qi)短(duan)。 種(zhong)(zhong)(zhong)(zhong)(zhong)植(zhi)大(da)(da)(da)(da)蒜(suan)(suan)(suan)以土層深厚(hou)、肥(fei)(fei)(fei)沃、疏松、排水(shui)優良(liang)的(de)(de)(de)砂質土壤為宜(yi)。一般深耕15至(zhi)20厘米(mi)，每(mei)(mei)畝(mu)需種(zhong)(zhong)(zhong)(zhong)(zhong)植(zhi)蒜(suan)(suan)(suan)種(zhong)(zhong)(zhong)(zhong)(zhong)300斤(jin)(jin)(jin)(jin)(jin)左(zuo)(zuo)右(you)，結(jie)合深耕畝(mu) 施(shi)(shi)(shi)(shi)(shi)復(fu)合肥(fei)(fei)(fei)作基肥(fei)(fei)(fei)，肥(fei)(fei)(fei)以有機(ji)肥(fei)(fei)(fei)為主(zhu)，化肥(fei)(fei)(fei)為輔。每(mei)(mei)畝(mu)施(shi)(shi)(shi)(shi)(shi)優質完全(quan)腐熟(shu)有機(ji)肥(fei)(fei)(fei)4000-5000公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)，肥(fei)(fei)(fei)料(liao)質量符(fu)合NY/T496的(de)(de)(de)規定，并配施(shi)(shi)(shi)(shi)(shi)尿(niao)素(su)20公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)、硫酸(suan)(suan)鉀(jia)15公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)、過磷(lin)酸(suan)(suan)鈣80-100公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)，或(huo)含氮、磷(lin)、鉀(jia)各15%的(de)(de)(de)復(fu)合肥(fei)(fei)(fei)50公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)，混勻(yun)(yun)(yun)撒施(shi)(shi)(shi)(shi)(shi)地(di)(di)(di)表，保證(zheng)肥(fei)(fei)(fei)土充分(fen)(fen)(fen)均勻(yun)(yun)(yun)、上(shang)(shang)疏下實(shi)、土塊細碎無(wu)(wu)疙瘩。然后(hou)(hou)(hou)，筑2米(mi)寬左(zuo)(zuo)右(you)畦(qi)，挖好(hao)排水(shui)溝(gou)，畦(qi)面(mian)(mian)要(yao)(yao)(yao)求保持(chi)(chi)平整(zheng)、松軟。 當(dang)年9月(yue)(yue)上(shang)(shang)中(zhong)旬(xun)開始播(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)，日(ri)均溫(wen)(wen)(wen)度(du)在20°C至(zhi)22°C之間，每(mei)(mei)畝(mu)播(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)密度(du)為2.5萬株至(zhi)3萬株。在播(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)前(qian)(qian)(qian)2天(tian)左(zuo)(zuo)右(you)，采(cai)用(yong)(yong)“潮蒜(suan)(suan)(suan)法”打破休眠(mian)，進(jin)行(xing)催芽(ya)，將(jiang)種(zhong)(zhong)(zhong)(zhong)(zhong)蒜(suan)(suan)(suan)瓣(ban)(ban)放(fang)(fang)入(ru)水(shui)中(zhong)浸泡1～2天(tian)，使(shi)(shi)種(zhong)(zhong)(zhong)(zhong)(zhong)瓣(ban)(ban)吸足水(shui)分(fen)(fen)(fen)，以利(li)于蒜(suan)(suan)(suan)瓣(ban)(ban)發芽(ya)。同(tong)時(shi)(shi)，要(yao)(yao)(yao)對蒜(suan)(suan)(suan)種(zhong)(zhong)(zhong)(zhong)(zhong)進(jin)行(xing)處(chu)理(li)，可(ke)(ke)用(yong)(yong)50%的(de)(de)(de)多菌靈或(huo)50%的(de)(de)(de)速(su)克(ke)(ke)靈按種(zhong)(zhong)(zhong)(zhong)(zhong)子量的(de)(de)(de)0.3%浸種(zhong)(zhong)(zhong)(zhong)(zhong)，6小(xiao)時(shi)(shi)后(hou)(hou)(hou)撈出(chu)備(bei)播(bo)(bo)；也可(ke)(ke)用(yong)(yong)根葉(xie)康(kang)(kang)80—120倍液浸種(zhong)(zhong)(zhong)(zhong)(zhong)30—50分(fen)(fen)(fen)鐘，晾干后(hou)(hou)(hou)播(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)；還可(ke)(ke)用(yong)(yong)77%的(de)(de)(de)多寧可(ke)(ke)濕性粉劑與(yu)克(ke)(ke)菌康(kang)(kang)混合拌(ban)種(zhong)(zhong)(zhong)(zhong)(zhong)，方法是(shi)每(mei)(mei)100kg蒜(suan)(suan)(suan)種(zhong)(zhong)(zhong)(zhong)(zhong)用(yong)(yong)多寧可(ke)(ke)濕性粉劑200—300g，克(ke)(ke)菌康(kang)(kang)15g,兌水(shui)4—5kg噴(pen)拌(ban)均勻(yun)(yun)(yun)，堆(dui)悶6小(xiao)時(shi)(shi)后(hou)(hou)(hou)播(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)。此外，播(bo)(bo)前(qian)(qian)(qian)曬種(zhong)(zhong)(zhong)(zhong)(zhong)可(ke)(ke)提高出(chu)苗(miao)率(lv)，出(chu)苗(miao)整(zheng)齊(qi)，幼苗(miao)健壯(zhuang)，有利(li)于增產(chan)(chan)。 播(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)時(shi)(shi)按要(yao)(yao)(yao)求開溝(gou)深淺(qian)一致(zhi)，栽(zai)(zai)蒜(suan)(suan)(suan)深淺(qian)一致(zhi)，覆土厚(hou)薄(bo)一致(zhi)，并且種(zhong)(zhong)(zhong)(zhong)(zhong)瓣(ban)(ban)與(yu)土壤密接，不留空隙。開溝(gou)播(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)，溝(gou)深5-6公(gong)(gong)(gong)分(fen)(fen)(fen)，播(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)深度(du)3-4公(gong)(gong)(gong)分(fen)(fen)(fen)，栽(zai)(zai)直、栽(zai)(zai)勻(yun)(yun)(yun)、栽(zai)(zai)穩，蒜(suan)(suan)(suan)瓣(ban)(ban)腹背面(mian)(mian)應與(yu)行(xing)向一致(zhi)，使(shi)(shi)出(chu)苗(miao)后(hou)(hou)(hou)展(zhan)開的(de)(de)(de)葉(xie)子與(yu)行(xing)垂直，葉(xie)片分(fen)(fen)(fen)布(bu)合理(li)，增大(da)(da)(da)(da)受光面(mian)(mian)積，利(li)于提高產(chan)(chan)量，并注意(yi)使(shi)(shi)種(zhong)(zhong)(zhong)(zhong)(zhong)瓣(ban)(ban)上(shang)(shang)齊(qi)，播(bo)(bo)后(hou)(hou)(hou)覆土2-2.5公(gong)(gong)(gong)分(fen)(fen)(fen)，隨后(hou)(hou)(hou)澆透(tou)水(shui)，第(di)二天(tian)噴(pen)除草劑，用(yong)(yong)33%施(shi)(shi)(shi)(shi)(shi)田補，每(mei)(mei)畝(mu)150克(ke)(ke)，兌水(shui)40-50公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)，均勻(yun)(yun)(yun)的(de)(de)(de)噴(pen)灑畦(qi)面(mian)(mian)，噴(pen)后(hou)(hou)(hou)及時(shi)(shi)覆蓋(gai)地(di)(di)(di)膜(mo)(mo)，地(di)(di)(di)膜(mo)(mo)四周要(yao)(yao)(yao)拉(la)緊、拉(la)平、壓(ya)實(shi)，緊貼畦(qi)面(mian)(mian)無(wu)(wu)空隙，嚴防大(da)(da)(da)(da)風(feng)刮(gua)膜(mo)(mo)。待蒜(suan)(suan)(suan)苗(miao)長(chang)到(dao)(dao)(dao)一定程度(du)，要(yao)(yao)(yao)及時(shi)(shi)將(jiang)蒜(suan)(suan)(suan)苗(miao)從地(di)(di)(di)膜(mo)(mo)中(zhong)勾出(chu)來，破膜(mo)(mo)放(fang)(fang)苗(miao)，地(di)(di)(di)膜(mo)(mo)破孔越小(xiao)越好(hao)，既保證(zheng)溫(wen)(wen)(wen)度(du)，又確保正(zheng)常(chang)呼吸。 開春解凍之后(hou)(hou)(hou)，氣(qi)溫(wen)(wen)(wen)逐漸回升，蒜(suan)(suan)(suan)苗(miao)返青生長(chang)，于3月(yue)(yue)上(shang)(shang)旬(xun)左(zuo)(zuo)右(you)（春分(fen)(fen)(fen)前(qian)(qian)(qian)后(hou)(hou)(hou)），日(ri)均溫(wen)(wen)(wen)達(da)到(dao)(dao)(dao)7°C時(shi)(shi)，根據墑情(qing)澆返青水(shui)，如(ru)蒜(suan)(suan)(suan)苗(miao)長(chang)勢不壯(zhuang)，可(ke)(ke)結(jie)合澆水(shui)畝(mu)施(shi)(shi)(shi)(shi)(shi)尿(niao)素(su)40Kg。4月(yue)(yue)初（清明前(qian)(qian)(qian)后(hou)(hou)(hou)）是(shi)蒜(suan)(suan)(suan)苔和(he)蒜(suan)(suan)(suan)瓣(ban)(ban)孕育分(fen)(fen)(fen)化期(qi)，需水(shui)肥(fei)(fei)(fei)量較大(da)(da)(da)(da)，要(yao)(yao)(yao)及時(shi)(shi)澆水(shui)追肥(fei)(fei)(fei)，澆水(shui)時(shi)(shi)隨水(shui)畝(mu)沖(chong)施(shi)(shi)(shi)(shi)(shi)復(fu)合肥(fei)(fei)(fei)20公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)左(zuo)(zuo)右(you)，在拔(ba)蒜(suan)(suan)(suan)薹前(qian)(qian)(qian)澆一次水(shui)，視苗(miao)追復(fu)合肥(fei)(fei)(fei)20公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)左(zuo)(zuo)右(you)。 待5月(yue)(yue)中(zhong)旬(xun)收(shou)貨蒜(suan)(suan)(suan)薹后(hou)(hou)(hou)，蒜(suan)(suan)(suan)頭(tou)進(jin)入(ru)膨大(da)(da)(da)(da)盛期(qi)，要(yao)(yao)(yao)及時(shi)(shi)澆透(tou)水(shui)，結(jie)合澆水(shui)。 畝(mu)追施(shi)(shi)(shi)(shi)(shi)尿(niao)素(su)20公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)，磷(lin)酸(suan)(suan)二銨7公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)，硫酸(suan)(suan)鉀(jia)15公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)，或(huo)復(fu)合肥(fei)(fei)(fei)20-25公(gong)(gong)(gong)斤(jin)(jin)(jin)(jin)(jin)，此時(shi)(shi)要(yao)(yao)(yao)保持(chi)(chi)地(di)(di)(di)面(mian)(mian)見(jian)干見(jian)濕，根據天(tian)氣(qi)情(qing)況(kuang)6-7天(tian)澆一次水(shui)，收(shou)獲蒜(suan)(suan)(suan)頭(tou)前(qian)(qian)(qian)3-4天(tian)停止澆水(shui)，促進(jin)莖、葉(xie)部(bu)的(de)(de)(de)同(tong)化物加速(su)向蒜(suan)(suan)(suan)頭(tou)轉運，使(shi)(shi)蒜(suan)(suan)(suan)頭(tou)膨大(da)(da)(da)(da)達(da)到(dao)(dao)(dao)最大(da)(da)(da)(da)化，提高產(chan)(chan)量和(he)質量。5月(yue)(yue)底開始大(da)(da)(da)(da)規模收(shou)獲，拔(ba)蒜(suan)(suan)(suan)時(shi)(shi)要(yao)(yao)(yao)輕拿(na)輕放(fang)(fang)，不磕不碰，隨即去泥，剝掉第(di)一層蒜(suan)(suan)(suan)皮，削去根須。 

（4）產品收(shou)獲及產后處(chu)理(li)規定：大蒜收(shou)獲季節在5月底(di)——6月中旬(xun)。

（5）生(sheng)產(chan)記錄(lu)(lu)要求：北董(dong)大蒜種植各(ge)相關合作社和(he)(he)當地龍頭企(qi)業，應當 按照(zhao)農產(chan)品質(zhi)量(liang)安全(quan)法的(de)要求建立生(sheng)產(chan)記錄(lu)(lu)，記載使用投入品的(de)名稱、來源、用法、用量(liang)和(he)(he)使用、停用的(de)日期(qi)；病蟲害的(de)發生(sheng)和(he)(he)防治(zhi)情況(kuang)；收獲日期(qi)等(deng)，生(sheng)產(chan)記錄(lu)(lu)保(bao)存二年。