一(yi).自(zi)然生態(tai)環境和人文歷史因素
北董大(da)(da)(da)蒜(suan)種植(zhi)區(qu)域(yu)地(di)處(chu)紫金山沖(chong)積平原的(de)黑(hei)河(he)河(he)道及沸泉(quan)干渠、天河(he)水(shui)(shui)庫周邊;土(tu)(tu)(tu)壤以潮土(tu)(tu)(tu)、褐土(tu)(tu)(tu)為主,適(shi)(shi)宜水(shui)(shui)生(sheng)(sheng)蔬菜生(sheng)(sheng)長(chang);土(tu)(tu)(tu)壤PH值(zhi)介于8.2—8.5之間,有機質38.4g/㎏,堿解(jie)氮220.7㎎/㎏,有效(xiao)磷(lin)122.2㎎/㎏,速(su)效(xiao)鉀587㎎/㎏,這(zhe)種土(tu)(tu)(tu)質有機質養分較(jiao)高,為優質大(da)(da)(da)蒜(suan)最(zui)佳生(sheng)(sheng)產(chan)區(qu)域(yu)。該區(qu)域(yu)為重點水(shui)(shui)源保(bao)護地(di),澮河(he),天河(he),溢溝、沸泉(quan)一(yi)庫、二(er)庫等五座水(shui)(shui)庫錯落有致(zhi),黑(hei)河(he)、天河(he)、澮河(he)交匯于此,水(shui)(shui)資源極為豐(feng)富。主要灌溉用水(shui)(shui)龍王池泉(quan)水(shui)(shui)水(shui)(shui)質達到國(guo)家一(yi)級飲(yin)用水(shui)(shui)標準(zhun),富含多(duo)種礦物質。區(qu)域(yu)內無工(gong)業(ye)污(wu)染,森林覆蓋(gai)率達 42%,空氣(qi)質量達到國(guo)家一(yi)級標準(zhun),為北董大(da)(da)(da)蒜(suan)提供了(le)(le)獨一(yi)無二(er)的(de)自然(ran)生(sheng)(sheng)長(chang)環(huan)境,為生(sheng)(sheng)產(chan)優質商品大(da)(da)(da)蒜(suan)提供了(le)(le)可靠的(de)保(bao)證。北董大(da)(da)(da)蒜(suan)種植(zhi)區(qu)域(yu)平均(jun)海拔(ba)480-560米。屬暖溫帶大(da)(da)(da)陸性季風(feng)氣(qi)候(hou),春季少雨(yu)多(duo)風(feng),夏季炎熱,降水(shui)(shui)集中;秋季多(duo)晴朗涼爽天氣(qi),冬季寒冷(leng)干燥,四季分明,無霜期189天左(zuo)右;年(nian)均(jun)氣(qi)溫12℃度(du),年(nian)均(jun)日照時(shi)數(shu)為2474小時(shi),年(nian)均(jun)降水(shui)(shui)525.7㎜,集中在6—9月份,其良好的(de)氣(qi)候(hou)條件特別(bie)適(shi)(shi)宜大(da)(da)(da)蒜(suan)生(sheng)(sheng)長(chang)。
二.地域范圍
曲(qu)(qu)(qu)沃(wo)(wo)縣(xian)位于山(shan)西省(sheng)臨汾(fen)盆(pen)地(di)(di)(di)南(nan)(nan)端,北(bei)(bei)依太行山(shan)余(yu)脈塔兒山(shan)、喬山(shan)、壚頂山(shan),西傍汾(fen)河同襄(xiang)汾(fen)河為界;南(nan)(nan)隔中條(tiao)山(shan)余(yu)脈紫金山(shan)與絳縣(xian)為鄰;東(dong)和翼城(cheng)縣(xian)接壤(rang);西同侯(hou)馬市毗連。縣(xian)境域(yu)總(zong)面積(ji)437.9平方千米。曲(qu)(qu)(qu)沃(wo)(wo)縣(xian)南(nan)(nan)、北(bei)(bei)部(bu)為山(shan)區,東(dong)部(bu)綿(mian)嶺(ling)延亙,其余(yu)大(da)部(bu)分(fen)是(shi)平川盆(pen)地(di)(di)(di)。地(di)(di)(di)勢平坦,水源充沛,交(jiao)通(tong)方便,土(tu)壤(rang)肥(fei)沃(wo)(wo)。北(bei)(bei)董(dong)大(da)蒜栽(zai)植區域(yu)位于曲(qu)(qu)(qu)沃(wo)(wo)縣(xian)縣(xian)域(yu)南(nan)(nan)部(bu),地(di)(di)(di)理坐標(biao)北(bei)(bei)緯(wei)北(bei)(bei)緯(wei)35°33′- 35°51′,東(dong)經(jing)110°24′- 110°37′之間(jian)。涉(she)及(ji)北(bei)(bei)董(dong)景明村(cun)、南(nan)(nan)林交(jiao)村(cun)、北(bei)(bei)林交(jiao)村(cun)、東(dong)明德村(cun)、西明德村(cun)、南(nan)(nan)下郇(xun)村(cun)、東(dong)下郇(xun)村(cun)、東(dong)閆(yan)村(cun)、西閆(yan)村(cun)、白水村(cun)、李野村(cun)、義(yi)門(men)村(cun)等17個主(zhu)要行政(zheng)村(cun),曲(qu)(qu)(qu)沃(wo)(wo)縣(xian)北(bei)(bei)董(dong)大(da)蒜地(di)(di)(di)理標(biao)志保護總(zong)面積(ji)2000公頃,年(nian)生產總(zong)量(liang)60000噸。
三.產品(pin)品(pin)質特性(xing)特征
(1)外(wai)在(zai)感官特征:無磕碰,無損傷,蒜皮(pi)白(bai)或紫(因(yin)品種而(er)異),無霉(mei)點,個大(da),且正(zheng)。北董大(da)蒜分(fen)為白(bai)皮(pi)、紫皮(pi)兩種,頭大(da)瓣(ban)齊,皮(pi)薄如紙(zhi),清白(bai)似玉,粘辣清香,營養(yang)豐富。
(2)內(nei)在品(pin)質(zhi)(zhi):大蒜又名(ming)葫,為百合(he)科植物的根莖,其(qi)性(xing)(xing)溫味辛辣,所含(han)大蒜辣素(su)具(ju)(ju)有(you)很強(qiang)(qiang)的殺菌作用,對于細菌性(xing)(xing)、真(zhen)菌性(xing)(xing)與(yu)原(yuan)蟲性(xing)(xing)感(gan)染有(you)明(ming)顯的治療與(yu)預防價(jia)值(zhi)。明(ming)李時珍著(zhu)《本草綱(gang)目(mu)》稱:大蒜“其(qi)氣(qi)熏烈,能(neng)通五臟(zang),達諸竅,去寒(han)濕(shi),辟邪(xie)惡,消(xiao)痛腫(zhong),化(hua)癥積肉食此其(qi)功(gong)也。”北(bei)董大蒜含(han)有(you)豐富的維(wei)生(sheng)素(su)、蛋白(bai)質(zhi)(zhi).營養價(jia)值(zhi)和藥用價(jia)值(zhi)較高,在品(pin)質(zhi)(zhi)上除了(le)具(ju)(ju)有(you)香、辣、粘、濃、美味等特點(dian)外(wai)。北(bei)董大蒜含(han)有(you)蛋白(bai)質(zhi)(zhi)5.46%;鈣238mg/kg、銅1.92mg/kg、鐵13mg/kg、錳4 mg/kg、鋅7.46 mg/kg、鉀(jia)0.502 %。具(ju)(ju)有(you)強(qiang)(qiang)烈的殺菌解毒(du)、消(xiao)濕(shi)祛瘟功(gong)效,并能(neng)降低(di)人體胃(wei)內(nei)亞(ya)硝酸(suan)鹽的含(han)量,有(you)抗(kang)腫(zhong)瘤作用。
四.特(te)定生產方式(shi)
(1)產(chan)地(di)選擇與特殊內容規定:
①選擇灌溉用(yong)水為沸(fei)泉一庫、二庫,天河(he)水庫、澮河(he)水庫以及地下井水,灌溉條件(jian)優越。
②海拔480-560米之(zhi)間的平坦地(di)塊(kuai);土壤透氣好,排水(shui)通暢。③栽植前(qian)要翻地(di),播撒復合肥(fei)或者有機肥(fei)。
(2)品種(zhong)選擇與(yu)特定要求: 適(shi)宜(yi)品種(zhong):大(da)(da)蒜(suan)(suan)(suan)(suan)(suan)從(cong)蒜(suan)(suan)(suan)(suan)(suan)頭(tou)和(he)(he)蒜(suan)(suan)(suan)(suan)(suan)瓣外皮(pi)(pi)(pi)顏色來(lai)分,有(you)紫(zi)(zi)皮(pi)(pi)(pi)蒜(suan)(suan)(suan)(suan)(suan)和(he)(he)白皮(pi)(pi)(pi)蒜(suan)(suan)(suan)(suan)(suan);由(you)蒜(suan)(suan)(suan)(suan)(suan)瓣的大(da)(da)小分,有(you)大(da)(da)瓣蒜(suan)(suan)(suan)(suan)(suan)和(he)(he)小瓣蒜(suan)(suan)(suan)(suan)(suan),但是(shi)蒜(suan)(suan)(suan)(suan)(suan)瓣大(da)(da)小都(dou)有(you)紫(zi)(zi)皮(pi)(pi)(pi)和(he)(he)白皮(pi)(pi)(pi),所以應(ying)以蒜(suan)(suan)(suan)(suan)(suan)瓣大(da)(da)小為分類依據。大(da)(da)蒜(suan)(suan)(suan)(suan)(suan)生育期短,適(shi)應(ying)性較強,適(shi)宜(yi)大(da)(da)蒜(suan)(suan)(suan)(suan)(suan)種(zhong)植。
(3)生(sheng)產(chan)過程管理: 栽植蒜(suan)(suan)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)應選擇蒜(suan)(suan)瓣(ban)(ban)比較大(da)、瓣(ban)(ban)形周正(zheng)的(de)(de)(de)品種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong),每(mei)(mei)瓣(ban)(ban)酸(suan)(suan)重量(liang)(liang)在3.3克以(yi)上(shang),老熟無(wu)病蟲傷害,純度≥98%,凈(jing)度≥98%,發芽(ya)率≥80%。可(ke)保(bao)(bao)證出(chu)(chu)苗(miao)(miao)粗壯(zhuang),耐寒(han),早熟、休(xiu)眠期(qi)(qi)短。 種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)植大(da)蒜(suan)(suan)以(yi)土(tu)(tu)層深(shen)厚(hou)、肥(fei)(fei)(fei)(fei)(fei)沃、疏松(song)(song)、排水(shui)(shui)優良的(de)(de)(de)砂質(zhi)土(tu)(tu)壤為(wei)(wei)宜。一(yi)(yi)(yi)般深(shen)耕(geng)(geng)15至20厘米,每(mei)(mei)畝(mu)(mu)需(xu)(xu)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)植蒜(suan)(suan)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)300斤(jin)(jin)(jin)(jin)(jin)(jin)左(zuo)(zuo)(zuo)(zuo)右,結(jie)合(he)(he)深(shen)耕(geng)(geng)畝(mu)(mu) 施(shi)復(fu)(fu)合(he)(he)肥(fei)(fei)(fei)(fei)(fei)作(zuo)基肥(fei)(fei)(fei)(fei)(fei),肥(fei)(fei)(fei)(fei)(fei)以(yi)有機肥(fei)(fei)(fei)(fei)(fei)為(wei)(wei)主(zhu),化(hua)(hua)肥(fei)(fei)(fei)(fei)(fei)為(wei)(wei)輔。每(mei)(mei)畝(mu)(mu)施(shi)優質(zhi)完(wan)全腐熟有機肥(fei)(fei)(fei)(fei)(fei)4000-5000公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin),肥(fei)(fei)(fei)(fei)(fei)料質(zhi)量(liang)(liang)符合(he)(he)NY/T496的(de)(de)(de)規定,并(bing)配施(shi)尿素(su)(su)20公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin)、硫(liu)酸(suan)(suan)鉀15公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin)、過磷(lin)酸(suan)(suan)鈣(gai)80-100公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin),或含(han)氮、磷(lin)、鉀各15%的(de)(de)(de)復(fu)(fu)合(he)(he)肥(fei)(fei)(fei)(fei)(fei)50公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin),混(hun)勻(yun)撒(sa)施(shi)地(di)(di)表(biao),保(bao)(bao)證肥(fei)(fei)(fei)(fei)(fei)土(tu)(tu)充分均勻(yun)、上(shang)疏下實、土(tu)(tu)塊細碎無(wu)疙瘩。然(ran)后(hou)(hou)(hou)(hou),筑2米寬左(zuo)(zuo)(zuo)(zuo)右畦,挖(wa)好排水(shui)(shui)溝,畦面要(yao)(yao)(yao)求保(bao)(bao)持平(ping)整、松(song)(song)軟。 當(dang)年9月(yue)上(shang)中(zhong)(zhong)(zhong)(zhong)旬開(kai)(kai)(kai)(kai)始(shi)播(bo)(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong),日(ri)均溫度在20°C至22°C之間,每(mei)(mei)畝(mu)(mu)播(bo)(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)密(mi)度為(wei)(wei)2.5萬株(zhu)至3萬株(zhu)。在播(bo)(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)前(qian)2天(tian)左(zuo)(zuo)(zuo)(zuo)右,采用“潮(chao)蒜(suan)(suan)法(fa)(fa)”打破(po)休(xiu)眠,進(jin)行(xing)催芽(ya),將種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)蒜(suan)(suan)瓣(ban)(ban)放入水(shui)(shui)中(zhong)(zhong)(zhong)(zhong)浸(jin)泡1~2天(tian),使種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)瓣(ban)(ban)吸(xi)足(zu)水(shui)(shui)分,以(yi)利(li)于蒜(suan)(suan)瓣(ban)(ban)發芽(ya)。同時(shi),要(yao)(yao)(yao)對蒜(suan)(suan)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)進(jin)行(xing)處理,可(ke)用50%的(de)(de)(de)多菌(jun)靈(ling)(ling)或50%的(de)(de)(de)速(su)克靈(ling)(ling)按(an)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)子量(liang)(liang)的(de)(de)(de)0.3%浸(jin)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong),6小(xiao)時(shi)后(hou)(hou)(hou)(hou)撈出(chu)(chu)備播(bo)(bo)(bo);也可(ke)用根葉(xie)康80—120倍(bei)液浸(jin)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)30—50分鐘,晾(liang)干后(hou)(hou)(hou)(hou)播(bo)(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong);還(huan)可(ke)用77%的(de)(de)(de)多寧可(ke)濕性粉劑與克菌(jun)康混(hun)合(he)(he)拌種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong),方法(fa)(fa)是(shi)每(mei)(mei)100kg蒜(suan)(suan)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)用多寧可(ke)濕性粉劑200—300g,克菌(jun)康15g,兌(dui)水(shui)(shui)4—5kg噴(pen)拌均勻(yun),堆悶6小(xiao)時(shi)后(hou)(hou)(hou)(hou)播(bo)(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)。此(ci)外,播(bo)(bo)(bo)前(qian)曬種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)可(ke)提(ti)高(gao)出(chu)(chu)苗(miao)(miao)率,出(chu)(chu)苗(miao)(miao)整齊(qi),幼(you)苗(miao)(miao)健壯(zhuang),有利(li)于增產(chan)。 播(bo)(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)時(shi)按(an)要(yao)(yao)(yao)求開(kai)(kai)(kai)(kai)溝深(shen)淺(qian)(qian)一(yi)(yi)(yi)致(zhi),栽蒜(suan)(suan)深(shen)淺(qian)(qian)一(yi)(yi)(yi)致(zhi),覆土(tu)(tu)厚(hou)薄一(yi)(yi)(yi)致(zhi),并(bing)且種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)瓣(ban)(ban)與土(tu)(tu)壤密(mi)接,不(bu)留空(kong)隙。開(kai)(kai)(kai)(kai)溝播(bo)(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong),溝深(shen)5-6公(gong)分,播(bo)(bo)(bo)種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)深(shen)度3-4公(gong)分,栽直(zhi)、栽勻(yun)、栽穩,蒜(suan)(suan)瓣(ban)(ban)腹背面應與行(xing)向(xiang)(xiang)一(yi)(yi)(yi)致(zhi),使出(chu)(chu)苗(miao)(miao)后(hou)(hou)(hou)(hou)展開(kai)(kai)(kai)(kai)的(de)(de)(de)葉(xie)子與行(xing)垂直(zhi),葉(xie)片分布合(he)(he)理,增大(da)受光(guang)面積(ji),利(li)于提(ti)高(gao)產(chan)量(liang)(liang),并(bing)注(zhu)意使種(zhong)(zhong)(zhong)(zhong)(zhong)(zhong)瓣(ban)(ban)上(shang)齊(qi),播(bo)(bo)(bo)后(hou)(hou)(hou)(hou)覆土(tu)(tu)2-2.5公(gong)分,隨后(hou)(hou)(hou)(hou)澆(jiao)透(tou)水(shui)(shui),第(di)二(er)天(tian)噴(pen)除草劑,用33%施(shi)田補,每(mei)(mei)畝(mu)(mu)150克,兌(dui)水(shui)(shui)40-50公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin),均勻(yun)的(de)(de)(de)噴(pen)灑畦面,噴(pen)后(hou)(hou)(hou)(hou)及(ji)時(shi)覆蓋(gai)地(di)(di)膜(mo),地(di)(di)膜(mo)四周要(yao)(yao)(yao)拉緊(jin)、拉平(ping)、壓實,緊(jin)貼畦面無(wu)空(kong)隙,嚴防(fang)大(da)風刮膜(mo)。待蒜(suan)(suan)苗(miao)(miao)長到(dao)一(yi)(yi)(yi)定程度,要(yao)(yao)(yao)及(ji)時(shi)將蒜(suan)(suan)苗(miao)(miao)從地(di)(di)膜(mo)中(zhong)(zhong)(zhong)(zhong)勾出(chu)(chu)來(lai),破(po)膜(mo)放苗(miao)(miao),地(di)(di)膜(mo)破(po)孔越(yue)小(xiao)越(yue)好,既保(bao)(bao)證溫度,又確保(bao)(bao)正(zheng)常呼吸(xi)。 開(kai)(kai)(kai)(kai)春解(jie)凍之后(hou)(hou)(hou)(hou),氣(qi)溫逐漸(jian)回升(sheng),蒜(suan)(suan)苗(miao)(miao)返青(qing)生(sheng)長,于3月(yue)上(shang)旬左(zuo)(zuo)(zuo)(zuo)右(春分前(qian)后(hou)(hou)(hou)(hou)),日(ri)均溫達到(dao)7°C時(shi),根據墑情澆(jiao)返青(qing)水(shui)(shui),如(ru)蒜(suan)(suan)苗(miao)(miao)長勢不(bu)壯(zhuang),可(ke)結(jie)合(he)(he)澆(jiao)水(shui)(shui)畝(mu)(mu)施(shi)尿素(su)(su)40Kg。4月(yue)初(chu)(清(qing)明前(qian)后(hou)(hou)(hou)(hou))是(shi)蒜(suan)(suan)苔和(he)蒜(suan)(suan)瓣(ban)(ban)孕育(yu)分化(hua)(hua)期(qi)(qi),需(xu)(xu)水(shui)(shui)肥(fei)(fei)(fei)(fei)(fei)量(liang)(liang)較大(da),要(yao)(yao)(yao)及(ji)時(shi)澆(jiao)水(shui)(shui)追肥(fei)(fei)(fei)(fei)(fei),澆(jiao)水(shui)(shui)時(shi)隨水(shui)(shui)畝(mu)(mu)沖施(shi)復(fu)(fu)合(he)(he)肥(fei)(fei)(fei)(fei)(fei)20公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin)左(zuo)(zuo)(zuo)(zuo)右,在拔(ba)蒜(suan)(suan)薹前(qian)澆(jiao)一(yi)(yi)(yi)次水(shui)(shui),視苗(miao)(miao)追復(fu)(fu)合(he)(he)肥(fei)(fei)(fei)(fei)(fei)20公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin)左(zuo)(zuo)(zuo)(zuo)右。 待5月(yue)中(zhong)(zhong)(zhong)(zhong)旬收(shou)貨蒜(suan)(suan)薹后(hou)(hou)(hou)(hou),蒜(suan)(suan)頭進(jin)入膨大(da)盛期(qi)(qi),要(yao)(yao)(yao)及(ji)時(shi)澆(jiao)透(tou)水(shui)(shui),結(jie)合(he)(he)澆(jiao)水(shui)(shui)。 畝(mu)(mu)追施(shi)尿素(su)(su)20公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin),磷(lin)酸(suan)(suan)二(er)銨7公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin),硫(liu)酸(suan)(suan)鉀15公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin),或復(fu)(fu)合(he)(he)肥(fei)(fei)(fei)(fei)(fei)20-25公(gong)斤(jin)(jin)(jin)(jin)(jin)(jin),此(ci)時(shi)要(yao)(yao)(yao)保(bao)(bao)持地(di)(di)面見(jian)干見(jian)濕,根據天(tian)氣(qi)情況(kuang)6-7天(tian)澆(jiao)一(yi)(yi)(yi)次水(shui)(shui),收(shou)獲蒜(suan)(suan)頭前(qian)3-4天(tian)停(ting)止(zhi)澆(jiao)水(shui)(shui),促進(jin)莖、葉(xie)部的(de)(de)(de)同化(hua)(hua)物加速(su)向(xiang)(xiang)蒜(suan)(suan)頭轉(zhuan)運,使蒜(suan)(suan)頭膨大(da)達到(dao)最大(da)化(hua)(hua),提(ti)高(gao)產(chan)量(liang)(liang)和(he)質(zhi)量(liang)(liang)。5月(yue)底開(kai)(kai)(kai)(kai)始(shi)大(da)規模收(shou)獲,拔(ba)蒜(suan)(suan)時(shi)要(yao)(yao)(yao)輕(qing)拿(na)輕(qing)放,不(bu)磕不(bu)碰,隨即(ji)去泥,剝掉第(di)一(yi)(yi)(yi)層蒜(suan)(suan)皮,削去根須。
(4)產(chan)品(pin)收(shou)獲(huo)及產(chan)后處(chu)理(li)規定:大(da)蒜收(shou)獲(huo)季節在5月底——6月中旬(xun)。
(5)生產記錄要求:北董大蒜種植(zhi)各相關合作社(she)和(he)當(dang)地龍頭企業(ye),應當(dang) 按照(zhao)農產品質量(liang)安全法的(de)要求建立(li)生產記錄,記載使(shi)用(yong)投入品的(de)名稱(cheng)、來源、用(yong)法、用(yong)量(liang)和(he)使(shi)用(yong)、停(ting)用(yong)的(de)日(ri)期(qi);病蟲害的(de)發生和(he)防治情況(kuang);收獲(huo)日(ri)期(qi)等(deng),生產記錄保存二(er)年(nian)。