1、燕(yan)(yan)(yan)窩發(fa)頭(tou):燕(yan)(yan)(yan)窩在浸透后,與干身時(shi)的差異倍數越(yue)大,即“發(fa)頭(tou)”越(yue)好,優質燕(yan)(yan)(yan)窩的“發(fa)頭(tou)”可達6倍以(yi)上。
2、燕(yan)窩(wo)口感:優質燕(yan)窩(wo)口感大多是細膩爽(shuang)滑,富有(you)彈性;如(ru)果(guo)燉燕(yan)窩(wo)的水如(ru)有(you)粘(zhan)性,可能(neng)是涂(tu)過膠或加過增稠劑(ji),這種就不要再購(gou)買(mai)食用(yong)了。
3、燕(yan)窩含水(shui)(shui)率:優質燕(yan)窩手摸應有(you)干(gan)爽的(de)(de)感覺,一些較濕的(de)(de)燕(yan)窩水(shui)(shui)份(fen)較多,存放(fang)不(bu)當容易發霉。
4、燕(yan)(yan)(yan)(yan)(yan)窩(wo)產地:主要產地有印尼(ni)(ni)、馬拉西(xi)亞、泰(tai)國以及我國南海諸島,其(qi)中印尼(ni)(ni)燕(yan)(yan)(yan)(yan)(yan)窩(wo)品質較佳,印尼(ni)(ni)燕(yan)(yan)(yan)(yan)(yan)窩(wo)產量較大(da);在(zai)燕(yan)(yan)(yan)(yan)(yan)窩(wo)加工工藝及其(qi)價格上,馬來(lai)西(xi)亞的燕(yan)(yan)(yan)(yan)(yan)窩(wo)更占優勢,即(ji)食(shi)燕(yan)(yan)(yan)(yan)(yan)窩(wo)很(hen)多人會選購(gou)馬來(lai)西(xi)亞燕(yan)(yan)(yan)(yan)(yan)窩(wo)。
5、燕(yan)(yan)(yan)(yan)窩(wo)種(zhong)類:燕(yan)(yan)(yan)(yan)窩(wo)可分(fen)為白(bai)燕(yan)(yan)(yan)(yan)、血(xue)燕(yan)(yan)(yan)(yan)以及(ji)黃燕(yan)(yan)(yan)(yan)等,其(qi)中白(bai)燕(yan)(yan)(yan)(yan)燕(yan)(yan)(yan)(yan)窩(wo)質地潔白(bai)、質量(liang)較佳,大多人選購這類燕(yan)(yan)(yan)(yan)窩(wo)用于(yu)送領導或客戶;血(xue)燕(yan)(yan)(yan)(yan)燕(yan)(yan)(yan)(yan)窩(wo)其(qi)礦(kuang)物質含量(liang)豐富(fu),營養價值高(gao)于(yu)白(bai)燕(yan)(yan)(yan)(yan)燕(yan)(yan)(yan)(yan)窩(wo)。