人參茶屬于什么茶
人參茶(cha)(cha)(cha)是(shi)(shi)一種(zhong)(zhong)特殊的茶(cha)(cha)(cha)飲,它不(bu)屬于傳統的六大茶(cha)(cha)(cha)類(lei)(綠茶(cha)(cha)(cha)、紅茶(cha)(cha)(cha)、烏(wu)龍(long)茶(cha)(cha)(cha)、白茶(cha)(cha)(cha)、黃茶(cha)(cha)(cha)、黑茶(cha)(cha)(cha)),而是(shi)(shi)一種(zhong)(zhong)保健(jian)袋(dai)泡茶(cha)(cha)(cha)。
具體來說,人參茶是用人工栽培的人參鮮葉或根莖,按照制作綠茶的方法,經過殺青、揉捻、烘干等工序制成的烘青型保健袋泡茶。此外,還有將人參與其他茶(cha)葉(xie)如烏龍茶(cha)混合制作的人參烏龍茶(cha),它屬(shu)于(yu)青茶(cha)類。因此,人參茶(cha)可以(yi)指代一種特定的保健(jian)茶(cha)飲(yin)(yin),也(ye)可以(yi)指代將人參與其他類型茶(cha)葉(xie)結合的茶(cha)飲(yin)(yin)。
人參(can)(can)(can)(can)茶(cha)非常適合中老年人飲用(yong),是(shi)物美(mei)價廉的一種(zhong)保健飲料,人參(can)(can)(can)(can)茶(cha)的香味與(yu)生曬參(can)(can)(can)(can)很(hen)相似,初入(ru)口(kou)微苦,而后回味甘醇(chun)。先將(jiang)人參(can)(can)(can)(can)切成薄(bo)片,放入(ru)保溫杯內,用(yong)開(kai)水悶(men)泡半小時。若口(kou)味嫌其不合,可往人參(can)(can)(can)(can)茶(cha)中加入(ru)少量蜜糖,能調(diao)和(he)人參(can)(can)(can)(can)茶(cha)滋味的可口(kou)程度。
全國哪里的人參茶最有名
我國人參茶,產(chan)地大部分都在東北,以長白山、大小興安(an)嶺(ling)所產(chan)的品(pin)質最好。
其中吉林有(you)長白山(shan)(shan)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)、撫(fu)松(song)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)、通化人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)、清(qing)河野(ye)山(shan)(shan)參(can)(can)(can)(can)(can)(can)等;遼寧有(you)桓(huan)仁(ren)野(ye)山(shan)(shan)參(can)(can)(can)(can)(can)(can)、寬甸(dian)石柱(zhu)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)等;黑(hei)龍(long)江有(you)七臺河人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)、寶山(shan)(shan)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)、南岔(cha)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)、密山(shan)(shan)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)等;此外山(shan)(shan)東(dong)的(de)文登西洋參(can)(can)(can)(can)(can)(can)、萊(lai)(lai)蕪白花丹參(can)(can)(can)(can)(can)(can)、萊(lai)(lai)陽萊(lai)(lai)胡(hu)參(can)(can)(can)(can)(can)(can)、莒縣丹參(can)(can)(can)(can)(can)(can)、榮成西洋參(can)(can)(can)(can)(can)(can)、臨朐丹參(can)(can)(can)(can)(can)(can)、臨沭太子參(can)(can)(can)(can)(can)(can)、泰(tai)山(shan)(shan)參(can)(can)(can)(can)(can)(can)、仰天山(shan)(shan)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)等,湖(hu)北(bei)的(de)神農架(jia)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can),山(shan)(shan)西的(de)上黨(dang)人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)也(ye)很有(you)名(ming),都是制(zhi)作人(ren)(ren)(ren)參(can)(can)(can)(can)(can)(can)茶的(de)優(you)質原產(chan)料。
除了一般的人參茶,還有(you)有(you)機人參(can)茶,是在不使(shi)用(yong)農(nong)藥、化(hua)(hua)肥等任何化(hua)(hua)學合成物質,不使(shi)用(yong)轉基(ji)因技(ji)術的條件(jian)下生(sheng)產出來的人參(can),通過深加工制成的有(you)機人參(can)茶,避免了化(hua)(hua)學品(pin)的污(wu)染,和生(sheng)物技(ji)術的風(feng)險,尊重自然(ran)規律,十分安全。