吉(ji)林(lin)十大(da)名(ming)(ming)(ming)(ming)宴(yan)(yan)(yan)排(pai)行，是(shi)MAIGOO美(mei)食小(xiao)編主要依據(ju)(ju)吉(ji)林(lin)地區(qu)的歷史(shi)名(ming)(ming)(ming)(ming)宴(yan)(yan)(yan)、主題名(ming)(ming)(ming)(ming)宴(yan)(yan)(yan)，參(can)考(kao)(kao)吉(ji)林(lin)省(sheng)餐飲(yin)與美(mei)食行業協會評選的名(ming)(ming)(ming)(ming)菜，根據(ju)(ju)筵席歷史(shi)、公眾知名(ming)(ming)(ming)(ming)度，網絡關注指數(shu)等情況，參(can)考(kao)(kao)中國(guo)(guo)烹(peng)飪協會主辦的“世界(jie)發布‘中國(guo)(guo)菜’活動暨(ji)全(quan)國(guo)(guo)省(sheng)籍地域經典名(ming)(ming)(ming)(ming)菜”中“中國(guo)(guo)菜”吉(ji)林(lin)十大(da)主題名(ming)(ming)(ming)(ming)宴(yan)(yan)(yan)名(ming)(ming)(ming)(ming)單(dan)，并參(can)考(kao)(kao)互(hu)聯網相關排(pai)行/榜單(dan)，進行綜(zong)合排(pai)行推薦，名(ming)(ming)(ming)(ming)單(dan)僅(jin)供(gong)參(can)考(kao)(kao)，如有疑(yi)問，歡迎(ying)在末尾評論/批評指正。

本榜單僅供參考使用，如果對于該榜單您有更好的建議，請