吉(ji)(ji)林(lin)(lin)(lin)省十(shi)大(da)名(ming)菜(cai)(cai)，是MAIGOO美食小編主(zhu)要依據(ju)吉(ji)(ji)林(lin)(lin)(lin)省地區特色菜(cai)(cai)、傳統名(ming)菜(cai)(cai)、招(zhao)牌菜(cai)(cai)、代表菜(cai)(cai)、宴席菜(cai)(cai)等進行(xing)(xing)選(xuan)擇，參(can)考(kao)吉(ji)(ji)林(lin)(lin)(lin)省餐飲與美食行(xing)(xing)業協(xie)(xie)會評(ping)(ping)選(xuan)的(de)名(ming)菜(cai)(cai)，根據(ju)菜(cai)(cai)品(pin)歷(li)史、公眾知名(ming)度，網絡關(guan)注指數等情況，參(can)考(kao)中國(guo)烹飪協(xie)(xie)會主(zhu)辦(ban)的(de)“世(shi)界發布‘中國(guo)菜(cai)(cai)’活動暨全國(guo)省籍地域經(jing)典名(ming)菜(cai)(cai)”之"中國(guo)菜(cai)(cai)"吉(ji)(ji)林(lin)(lin)(lin)十(shi)大(da)經(jing)典名(ming)菜(cai)(cai)名(ming)單(dan)(dan)，并(bing)參(can)考(kao)互聯網相關(guan)排(pai)(pai)行(xing)(xing)榜(bang)/榜(bang)單(dan)(dan)，進行(xing)(xing)綜合排(pai)(pai)行(xing)(xing)推薦，名(ming)單(dan)(dan)僅供參(can)考(kao)，如有疑問，歡迎(ying)在末(mo)尾(wei)評(ping)(ping)論/批(pi)評(ping)(ping)指正。