吉林(lin)(lin)省(sheng)十(shi)(shi)大名(ming)(ming)(ming)(ming)菜(cai)，是MAIGOO美(mei)食(shi)小(xiao)編主要依據吉林(lin)(lin)省(sheng)地區特色(se)菜(cai)、傳(chuan)統名(ming)(ming)(ming)(ming)菜(cai)、招牌菜(cai)、代表菜(cai)、宴席(xi)菜(cai)等進行(xing)選擇，參考吉林(lin)(lin)省(sheng)餐飲與美(mei)食(shi)行(xing)業協會評選的(de)名(ming)(ming)(ming)(ming)菜(cai)，根據菜(cai)品歷史、公眾知名(ming)(ming)(ming)(ming)度，網絡關注指數等情(qing)況(kuang)，參考中國(guo)烹飪(ren)協會主辦(ban)的(de)“世(shi)界發布‘中國(guo)菜(cai)’活動(dong)暨全國(guo)省(sheng)籍(ji)地域經典名(ming)(ming)(ming)(ming)菜(cai)”之(zhi)"中國(guo)菜(cai)"吉林(lin)(lin)十(shi)(shi)大經典名(ming)(ming)(ming)(ming)菜(cai)名(ming)(ming)(ming)(ming)單(dan)，并參考互聯網相(xiang)關排行(xing)榜/榜單(dan)，進行(xing)綜合排行(xing)推薦，名(ming)(ming)(ming)(ming)單(dan)僅供參考，如有疑問(wen)，歡(huan)迎在末尾(wei)評論/批評指正。