重(zhong)慶(qing)十大名(ming)(ming)(ming)菜(cai)，是MAIGOO美(mei)食小編主要依據重(zhong)慶(qing)地(di)區特色菜(cai)、傳統名(ming)(ming)(ming)菜(cai)、招牌菜(cai)、代表(biao)菜(cai)、宴(yan)席菜(cai)等進行選擇，涵蓋重(zhong)慶(qing)之(zhi)渝派川菜(cai)、重(zhong)慶(qing)江湖菜(cai)等代表(biao)菜(cai)，參考(kao)(kao)重(zhong)慶(qing)市(shi)餐(can)飲(yin)與美(mei)食行業協(xie)會(hui)評(ping)(ping)選的名(ming)(ming)(ming)菜(cai)，根據菜(cai)品歷(li)史、公眾知名(ming)(ming)(ming)度，網絡關注指數等情況，參考(kao)(kao)中國(guo)(guo)(guo)烹飪協(xie)會(hui)主辦的“世(shi)界發布‘中國(guo)(guo)(guo)菜(cai)’活(huo)動(dong)暨全國(guo)(guo)(guo)省籍(ji)地(di)域經典名(ming)(ming)(ming)菜(cai)”中之(zhi)"中國(guo)(guo)(guo)菜(cai)"重(zhong)慶(qing)十大經典名(ming)(ming)(ming)菜(cai)名(ming)(ming)(ming)單，并參考(kao)(kao)互聯網相關排(pai)行榜/榜單，進行綜合排(pai)行推薦，名(ming)(ming)(ming)單僅供參考(kao)(kao)，如有疑問，歡迎在末尾評(ping)(ping)論/批評(ping)(ping)指正(zheng)。